cafe & pub for adventurers, wandering souls & those seeking the comfort of company
lamia ~lavender beds ~ ward 2, plot 59 (northeast sub)
grand opening - sunday, october 9th @ 6pm eastern
with our deepest apologies,
on the echoing green is closed until further notice
thank you for making us a part of your nights!
welcome abouts “on the echoing green”!
evocative of flowing verdant hills, grassy clearings and the dense vegetation of forestry, “on the echoing green” embodies the wanderlust of an adventurer's spirit. sawako nishikaze, owner and keep of “on the echoing green”, has set foot across many a vista on her travels, and settled upon the name to paint a vivid landscape that calls out to likeminded souls.many a night has she spent sat about with good food, great company, and cozy atmosphere in pubs and taverns across the star. sawako hopes you will meet friends both new & old, make new memories to last, and enjoy comfortable afternoons & evenings “on the echoing green”
“all me years ae travelin abouts've left me appreciative of a fine place for a sit 'n a sip. nae matter if yae're after an all-tae-brief respite, a warm belly in warmer company, or a shot ae summin strong as the seven hells, ae hope “on the echoing green” will come tae mean for yae wot many a place's done fer mae.”
owner & barkeep
affiliates!
coming soon!
menu
from the pastry box
coffee biscuit ..................................................... (1000g)
_the addition of halved coffee beans during the baking process gives this biscuit a hearty flavour sure to be savoured - or shared with a special someone? _
walnut bread ..................................................... (1500g)
slow-risen bread with aromatic, earthy walnuts mixed into the dough. a simple pleasure! can be toasted on request
almond cream croissant .................................... (2000g)
delicately flaky pastry stuffed with a generous amount of warm, subtly sweet almond cream
lemon waffle ..................................................... (2000g)
sweet dough whipped with lemon essence is brought to a crisp for a pleasantly crunchy snack that remains light on the tongue
soups & solids
robe lettuce salad ............................................... (2000g)
crisp leaflets of robe lettuce are tossed with spicy fennel, sweet tomatoes and sliced egg, tossed with a drizzle of indulgent frantoio oil
blood bouillabaisse ............................................ (3000g)
freshly-netted shellfish from our local markets are stewed in a rich tomato-heavy broth boiled with more than a few pinches of spice
forager's feast .................................................... (3500g)
slivers & buttons of porcini mushroom sautéed in triple-churned, fermented garlic butter. filling and herbal!
hamsa curry ....................................................... (4000g)
chunks of hamsa breast stewed in a thick, piquant sauce sure to thaw any chill of the head or the heart
proper bites
sausage and sauerkraut ........................................ (2000g)
pan-seared sausages served with a healthy side of slowly fermented cabbage may appear a humble dish, but offer a complex flavour for those with the time to savour
liver-cheese sandwich ......................................... (2500g)
a classic pub staple - thick slices of juicy liver loaf, served between two malty kaiser rolls. pairs well with a stew or a brew!
baked pipira pira ................................................ (3500g)
_juicy pipira pira is leaf-wrapped and steamed with heaps of rich butter and sliced mushrooms. this dangerous catch makes one hell of a meal, one nibble will make you glad you're the one biting in! _
margherita pizza ..................................... (3000g - 5000g)
hand-tossed low risen dough holds host to an irresistble yet simple tomato sauce seasoned with sea salt and a pinch of basil, topped with melted market-fresh mozzarella. available in personal and large size to share a little slice of heaven
pick-me-ups
triple cream coffee ................................................. (1500g)
a hearty, full-bodied medium roast percolated on a wanderer's time, topped with a foamy head of whisked sweetened creams
ishgardian-style tea ............................................... (1500g)
a blend of strong black breakfast teas is brought to boil in luscious yak milk for an incredibly comfy cup
hot chocolate ........................................................ (1000g)
sweetened and dark chocolates are melted into high-fat milk, adding a dash of confectionery cocoa powder. warm & dependable, like a dear friend
calming waters ...................................................... (0g)
_sourced from the nearby springs, a single glass is known to put any ills of the mind or body at ease. sip, and know tranquility! _
weekly specialtea! .................................................. (1500g)
on her travels, sawako finds herself gifted with new blends from around the world. a different experience each week, ask if interested! will you find a new favourite?
put-em-downs
la noscean lager ................................................... (2000g)
a crisp, lively brew that goes down smooth and leaves a faintly spiced aftertaste, aged in discarded rum barrels!
four oldrose whisky ............................................ (4000g)
our house specialty, aged for 9 years to bring out a drinkable yet complex dram. notes of plum, vanilla, maple and tobacco
nishi's notes: “simple, honest arse whisky!”
tequila sunset ...................................................... (3500g)
cave-aged thanalan tequila paired with tart la noscean orange slush, crowned with grenadine syrup. the time has come for tequila sunset, the end of a long journey
going through it? fall on hard times whisky!...................(0g)*
*we've all had those nights. settle up with a shot of hard times to drown what should be forgotten. your gil's no good here, just be sure to tell your barkeep about any debts you owe - be they money or apologies
pubhouse rules
1.) “on the echoing green” is an 18+ venue, with regular drinking on the premises and mature subject matters being subject to discussion by patrons & barkeep alike2.) that does not mean nsfw rp is allowed in public chats! don't make your business our business3.) “on the echoing green” is a roleplay oriented venue, but not required! please respect those who wish to remain in-character4.) behave as you would at a cafe or pub - no weapons drawn, no fires started, no throwing barstools across the room, etc5.) feuding and aggressive drama will be handled with a swift glass smashed into your head and a prompt tossing on your arse to the authorities6.) any behaviour which would infringe on another's time abouts “on the echoing green” will not be tolerated, patron or staff alike7.) if a bard wishes to perform, please give sawako a few moments to reach the orchestrion control station in the back room. no, she doesn't know why the switch at the bar won't work8.) leave with less weight on your shoulders than when you arrived - we've all far too much to carry as it is, may your time “on the echoing green” be a remedy for your wears
friends & affiliates
on the echoing green